by Julia Sharib | Oct 8, 2025
Food is Medicine Toolkit for Type 2 Diabetes Transforming the prevention and treatment of diet-related disease Overview The Food is Medicine Institute will leverage the expertise and resources within Kaiser Permanente and the broader field to address current gaps and...
by Samantha Lavan | Jan 2, 2025
Impact of Delivering Nutrition Interventions Through Online Grocery Services to Improve Nutrition Security Among the Low-Income Population Overview An unhealthy diet is a major contributor to the development and progression of type 2 diabetes (T2D). Our recent...
by Annie Devane | Mar 28, 2024
Kroger OptUp Validation Study Comparing and Validating the OptUP® nutrition scoring system against diet quality and health outcomes Overview In an effort to simplify shopping and eating well, Kroger has created its own food nutrition scoring system, OptUP®. OptUP®...
by Julia Sharib | Feb 8, 2024
Improving Nutrition Information Quality with Google AI Generation of an AI model for quality nutritional information Overview Nearly three-quarters of people in the U.S. turn to the internet first for information about health and wellness, and they frequently ask...
by Annie Devane | Jan 9, 2024
Community Pharmacy Produce Prescriptions (CP3): Design, Implementation, and Evaluation of a Produce Prescription Program in Community Pharmacies Overview The Community Pharmacy Produce Prescriptions (CP3) project is a pioneering initiative designed to implement and...
