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Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohorts

by Julia Sharib | Jun 1, 2015 | Uncategorized

Smith JD, Hou T, Ludwig DS, Rimm EB, Willett W, Hu FB, Mozaffarian D. Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohorts. Am J Clin Nutr. 2015 Jun;101(6):1216-24. doi:...

Taxes and subsidies to improve diet–reply

by Julia Sharib | Jan 20, 2015 | Uncategorized

Mozaffarian D, Rogoff KS, Ludwig DS. Taxes and subsidies to improve diet–reply. JAMA. 2015 Jan 20;313(3):308. doi: 10.1001/jama.2014.15641. PMID: 25602978.

The Real Cost of Food – Can Taxes and Subsidies Improve Public Health?

by Julia Sharib | Sep 3, 2014 | Uncategorized

Mozaffarian D, Rogoff KS, Ludwig DS. The real cost of food: can taxes and subsidies improve public health? JAMA. 2014 Sep 3;312(9):889-90. doi: 10.1001/jama.2014.8232. PMID: 25182094; PMCID: PMC6129188.
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