by Justin Clapp | Jan 24, 2022 | Uncategorized
O’Hearn M, Gerber S, Cruz SM, Mozaffarian D. The time is ripe for ESG + Nutrition: evidence-based nutrition metrics for Environmental, Social, and Governance (ESG) investing. Eur J Clin Nutr. 2022 Jan 24. doi: 10.1038/s41430-022-01075-9. Epub ahead of print....
by Justin Clapp | Jan 24, 2022 | Uncategorized
Pomeranz JL, Cash SB, Springer M, Del Giudice IM, Mozaffarian D. Opportunities to address the failure of online food retailers to ensure access to required food labelling information in the USA. Public Health Nutr. 2022 Jan 24:1-9. doi: 10.1017/S1368980021004638. Epub...
by Ashton Valdovinos | Oct 26, 2021 | Uncategorized
Shangguan S, Mozaffarian D, Sy S, Lee Y, Liu J, Wilde PE, Sharkey AL, Dowling EA, Marklund M, Abrahams-Gessel S, Gaziano TA, Micha R. Health Impact and Cost-Effectiveness of Achieving the National Salt and Sugar Reduction Initiative Voluntary Sugar Reduction Targets...
by Justin Clapp | Oct 1, 2021 | Uncategorized
Bhat S, Coyle DH, Trieu K, Neal B, Mozaffarian D, Marklund M, Wu JHY. Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis. Adv Nutr. 2021 May 17:nmab039. doi:...
by Ashton Valdovinos | Sep 11, 2021 | Uncategorized
Liu J, Lee Y, Micha R, Li Y, Mozaffarian D. Trends in junk food consumption among US children and adults, 2001-2018. Am J Clin Nutr. 2021 Sep 1;114(3):1039-1048. doi: 10.1093/ajcn/nqab129. PMID: 34020459; PMCID: PMC8408879.
