by Julia Sharib | Oct 8, 2025
Food is Medicine Toolkit for Type 2 Diabetes Transforming the prevention and treatment of diet-related disease Overview The Food is Medicine Institute will leverage the expertise and resources within Kaiser Permanente and the broader field to address current gaps and...
by Julia Sharib | Sep 16, 2025
Advancing Food is Medicine in the United States Advancing the health and economic case, together with a coordinated education and advocacy strategy for healthcare and policy leaders, for FIM initiatives Overview Given the role of nutrition in health and well-being,...
by Julia Sharib | Sep 10, 2025
Fatty acids & Outcomes Research Consortium (FORCE) Understanding how fatty acid biomarkers relate to the risk of developing cardiovascular diseases, diabetes, obesity, cancers, chronic kidney disease, and other conditions Overview In 2009, the Cohorts for Heart...
by Samantha Lavan | Jan 2, 2025
Impact of Delivering Nutrition Interventions Through Online Grocery Services to Improve Nutrition Security Among the Low-Income Population Overview An unhealthy diet is a major contributor to the development and progression of type 2 diabetes (T2D). Our recent...
by Julia Sharib | Sep 11, 2024
