by Julia Reedy Sharib | Aug 31, 2023
Nutrition Policy Initiative Overview Leading up to the 2022 White House Conference on Hunger, Nutrition, and Health, our coalition—consisting of 26 Task Force members, 26 Strategy Group organizations, and co-led by the Friedman School of Nutrition Science and Policy...
by Julia Reedy Sharib | Aug 31, 2023
The Tufts Food Compass Overview Nutrient profiling systems (NPS) aim to discriminate the healthfulness of foods for front-of-package labeling, warning labels, taxation, company ratings, and more. However, existing NPS often assess relatively few nutrients and...
by Julia Reedy Sharib | Aug 31, 2023
Medically Tailored Meals for Type 2 Diabetes and Heart Disease: An Australian Trial of a ‘Food is Medicine’ Intervention Overview Diet-related diseases in Australia impose an immense disease burden and disproportionately impact disadvantaged communities, causing more...
by Julia Reedy Sharib | Aug 28, 2023
Produce Prescription – An Innovative ‘Food is Medicine’ Intervention to Improve Health Among People With Type 2 Diabetes Overview While produce prescription programs have been established and increasingly growing in scale in the USA, it is unclear if produce...
by Julia Reedy Sharib | May 4, 2023
Development and Validation of a Nutrition Security Screener Overview Compared with people who have food-security, people experiencing food insecurity typically have worse nutrition and higher risk for diet-related diseases, compounding health and financial...