Unlocking the Power of Food Can Improve the Nation’s Health

by Julia Reedy Sharib | May 1, 2023 | News, Op-Eds / Media Stories, Uncategorized

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Friedman School at Tufts University and Food is Medicine Coalition Submit Implementation Considerations for Medically Tailored Meals to CMS and CMMI

by Julia Reedy Sharib | Apr 23, 2023 | Uncategorized

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Is It Time To Rethink Our Approach On Nutrition | The Proof Shorts

by Ashton Valdovinos | Apr 22, 2023 | Videos, Uncategorized

Measuring And Addressing Nutrition Security To Achieve Health And Health Equity

by Justin Clapp | Mar 30, 2023 | News, Op-Eds / Media Stories, Uncategorized

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Evaluation of a Produce Prescription Program for Patients With Diabetes: A Longitudinal Analysis of Glycemic Control

by Julia Reedy Sharib | Feb 22, 2023 | Uncategorized

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Live: Senate Hearing on Food as Medicine

by Ashton Valdovinos | Dec 22, 2022 | News, Policy Announcements, Uncategorized

Incorporating targeted food and nutrition strategies into healthcare on a national level will improve health and quality of life, reduce work for hospitals, and cut healthcare costs, according to experts studying Food is Medicine (FIM) efforts. The health and economic...