by Julia Sharib | Sep 26, 2023
Testing the Impact of Technology-based Engagement Strategies to Improve Adoption of Medically Tailored Retail Produce Prescriptions Overview Produce prescription (Produce Rx) programs have demonstrated a variety of important outcomes for participants including...
by Julia Sharib | Aug 31, 2023
The Global Dietary Database Overview Comparable and standardized global data on intakes of foods, beverages, and nutrients relevant to chronic diseases have not traditionally been available across nations or key subnational subgroups, and those that do exist have...
by Julia Sharib | Aug 31, 2023
Nutrition Policy Initiative Overview Leading up to the 2022 White House Conference on Hunger, Nutrition, and Health, our coalition—consisting of 26 Task Force members, 26 Strategy Group organizations, and co-led by the Friedman School of Nutrition Science and Policy...
by Julia Sharib | Aug 31, 2023
The Tufts Food Compass Overview Nutrient profiling systems (NPS) aim to discriminate the healthfulness of foods for front-of-package labeling, warning labels, taxation, company ratings, and more. However, existing NPS often assess relatively few nutrients and...
by Julia Sharib | Aug 31, 2023
Medically Tailored Meals for Type 2 Diabetes and Heart Disease: An Australian Trial of a ‘Food is Medicine’ Intervention Overview Diet-related diseases in Australia impose an immense disease burden and disproportionately impact disadvantaged communities, causing more...
