by Julia Sharib | Sep 16, 2025
Healthier Diets 4 Healthy Lives (HD4HL) Developing evidence and action toward a double-duty food-based policy bundle to assure healthier diets in Ghana Overview By 2030, non-communicable diseases are predicted to become the leading cause of death in Africa amidst...
by Annie Devane | Mar 28, 2024
Kroger OptUp Validation Study Comparing and Validating the OptUP® nutrition scoring system against diet quality and health outcomes Overview In an effort to simplify shopping and eating well, Kroger has created its own food nutrition scoring system, OptUP®. OptUP®...
by Julia Sharib | Aug 31, 2023
The Global Dietary Database Standardized global estimates for the intake of 53 foods, beverages, and nutrients Overview Comparable and standardized global data on intakes of foods, beverages, and nutrients relevant to chronic diseases have not traditionally been...
by Julia Sharib | May 15, 2023
Analysis of Fresh Connect Participant Characteristics and Cardholder Utilization Overview Fresh Connect, a “Food as Medicine” product of About Fresh, Inc., consists of a pre-paid, programmable debit card, a cloud-based cardholder success platform, and an analytic...
by Justin Clapp | Mar 25, 2023
Wholesome Wave: Generating essential new evidence on produce prescriptions Overview Poor diet is among the top risk factors for both overall disease burden and health disparities in the United States (U.S.) and around the world, leading to substantial preventable...
