by Julia Sharib | Aug 31, 2023
The Global Dietary Database Standardized global estimates for the intake of 53 foods, beverages, and nutrients Overview Comparable and standardized global data on intakes of foods, beverages, and nutrients relevant to chronic diseases have not traditionally been...
by Julia Sharib | Aug 31, 2023
Medically Tailored Meals for Type 2 Diabetes and Heart Disease: An Australian Trial of a ‘Food is Medicine’ Intervention Overview Diet-related diseases in Australia impose an immense disease burden and disproportionately impact disadvantaged communities, causing more...
by Julia Sharib | May 15, 2023
Analysis of Fresh Connect Participant Characteristics and Cardholder Utilization Overview Fresh Connect, a “Food as Medicine” product of About Fresh, Inc., consists of a pre-paid, programmable debit card, a cloud-based cardholder success platform, and an analytic...
by Justin Clapp | Apr 4, 2023 | Uncategorized
Miller V, Webb P, Cudhea F, Zhang J, Reedy J, Shi P, Erndt-Marino J, Coates J, Micha R, Mozaffarian D; Global Dietary Database. Children’s and adolescents’ rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and...
by Justin Clapp | Mar 25, 2023
Wholesome Wave: Generating essential new evidence on produce prescriptions Overview Poor diet is among the top risk factors for both overall disease burden and health disparities in the United States (U.S.) and around the world, leading to substantial preventable...
